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Dessert Menu

Good things come to those who wait...

 
Or if you would rather download the menu as a PDF, you can do so here
 
If you have an enquiry regarding any special dietary requirements please contact us on 0151 703 6555 or email liverpoolbookings@thesmugglerscove.uk.com.

Dessert

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Sticky Toffee Pudding

with vanilla ice cream


£5.50

Baked Chocolate Chip 

Cookie Dough

with salted caramel ice cream and
toffee sauce


£5.50

Caramelised Banana Split

a long-time favourite with toasted
marshmallow, ice cream, brownie pieces,
peanuts, biscuit cream and chocolate
sauce.

£5.50


Warm Chocolate 

Fudge Cake

with vanilla ice cream

£5.50




White Chocolate and 

Peanut Butter Mousse

topped with a chocolate and ginger crumb

£5.50

Cheese Board

Appleby's Red Cheshire, Stilton and
Shorrock's Lancashire with celery,
fig chutney and cheese biscuits.


£6.95

Beer and 

Cheese Board

a selection of three ales, including
our home-brewed specialty


£9.95

Cola Jelly Float

layers of childhood nostalgia,
with vanilla ice cream and Amarena
cherries. 


£5.50


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